Desserts & Sweets

Pastries, Pizzas & Baked Goods

Mini Maple Pecan Danish

vg

Ratings

Sign in to start rating food!


Menu Appearances

Monday, Apr 28


today

2:30 PM - 5:00 PM

Cf

Cafe 3

Bread and Pastries
Cr

Crossroads

Pastries

Tuesday, Apr 29


tomorrow

2:30 PM - 5:00 PM

Cf

Cafe 3

Bread and Pastries

Wednesday, Apr 30


in 2 days

2:30 PM - 5:00 PM

Cf

Cafe 3

Bread and Pastries

Thursday, May 1


in 3 days

2:30 PM - 5:00 PM

Cf

Cafe 3

Bread and Pastries

Friday, May 2


in 4 days

2:30 PM - 5:00 PM

Cf

Cafe 3

Bread and Pastries
Cr

Crossroads

Pastries

Saturday, May 3


in 5 days

5:30 PM - 10:00 PM

Cf

Cafe 3

Bread & Pastries

Sunday, May 4


in 6 days

5:30 PM - 10:00 PM

Cf

Cafe 3

Bread & Pastries

Nutrition Facts

Mini Maple Pecan Danish

0.1kg CO₂e

Serving size

35.44 g


Amount per serving

Calories

136.88


% Daily Value *

Total Fat   9.28 g

12%

Saturated Fat   3.8 g

19%

Trans Fat   0 g

Cholesterol   4.22 mg

1%

Sodium   67.5 mg

3%

Total Carbohydrate   11.69 g

4%

Dietary Fiber   0.84 g

3%

Total Sugars   4.25 g

9%

Protein   1.49 g

3%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   21.94 mg

2%

Iron   0.3 mg

2%

Potassium   0 mg

0%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 4.25g of sugar to your diet and represents 9% of the Daily Value for Added Sugars.

Ingredients: Dough Danish Maple Pecan Mini (Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono and Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Water, Sugar, Pecans, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate, Citric Acid), Egg Yolk (Egg Yolk, Salt), Yeast, Maple Syrup, Custard Powder (Sugar, Modified Potato Starch, Whey, Skim Milk Powder, Coconut Oil, Corn Syrup, Calcium Alginate, Natural Flavor, Tetrasodium Diphosphate, Disodium Phosphate, Salt, Casein, Beta Carotene), Baking Agent (Dextrose, DATEM, Wheat Starch, Wheat Flour, Calcium Carbonate, Enzymes, Ascorbic Acid), Pectin, Cane Sugar Syrup, Salt, Sodium Alginate, Natural Flavor, Malted Wheat Flour.Glaze: Cane Sugar Syrup, Natural Flavor.)

Allergens: Milk; Egg; Tree Nuts; Wheat; Gluten

All info sourced from Berkeley Dining.

👅